BE /B Tech Food processing & Preservation Technology
Under Graduation : Engineering
Eligibility: 10 + 2 PCM
B Tech. Food Process Engineering is a 4-year undergraduate course. It is a branch of food science and involves techniques used to convert raw materials into food for the use of humans. A candidate who has passed XII and scored minimum 50% marks in Physics, Chemistry, and Mathematics (PCM) isood Processing and Technology Engineering branch is a promising one. Unlike the core branches of Engineering and other popular branches, Food Processing and Technology is not very popular among students who have passed 12th Science stream. But it is a good branch that offers decent opportunities and career prospects. In this article, we will be analyzing B.E./B.Tech. Food Processing and Technology course. We will cover topics such as- basic course details, important subjects present in B.E./B Tech. program, scope and job opportunities after Graduation, eligibility criteria and salary details.
Top Institutation offerd BE /B Tech Food processing & Preservation Technology
